All Heath Family Brand locations will be closed Thursday, November 28th for Thanksgiving. We will resume normal business hours on Friday, November 29th.
Save big on Holiday Sets & 20% off gift cards! Limited time only. Shop now!
Bon Jour, Buenes Tardes, and Good Afternoon A few weeks ago, in Jeff’s Corner (5-17-17), Chef Ross Burtwell from Cabernet grill was kind enough to share an elegant recipe for an appetizer of Jumbo Lump Crab with Avocado and Coconut Curry Lime Broth. At the time, I teased you about…
Jeff’s Corner While doing tours and tastings at Grape Creek, guests often ask me about proper serving temperatures for wine. Before we get to this, however, let me first mention that I feel strongly that there should never be rules when it comes to wine. There should be guidelines, and…
Howdy Doody. Yes, it’s that time again. Grapes are starting to roll in from the Texas High Plains, and as I mentioned a few weeks ago, 2018 is shaping up to be a banner year. We’ve already received some lovely Viognier and Chenin Blanc, and yesterday, saw the arrival of some great looking Pinot Noir from Lahey Vineyards that is destined for our exciting new Heath Sparkling portfolio. Here’s a pretty cool pic I snapped five years ago looking down into the tank of our 2013 Estate Epiphany while we were doing what’s called “pump over”.
Jeff’s Corner 5-24 17 Hello, and here we go I wrote this two years ago in Jeff’s Corner, and said at the time I would post it every Memorial Day Weekend. Sometimes I write stuff, and sometimes it writes itself, like this. I can only imagine his memories. “Jeff’s Corner…