DINNER
Friday & Saturday 5:30-7:30pm at the Restaurant
- Appetizers
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- Salads
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- Entrées
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- Pizza
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- Desserts
Appetizers
CHEESE PLATE
daily selection of cheeses & cured meats, served with lahvosh cracker bread, seasonal fresh & dried fruit, pickled vegetables
Member $38
SIGNATURE MEATBALLS
25/25/50 veal, pork & ground beef, house marinara, parmesan, parsley, served with
garlic breadsticks
Member $16
ROASTED GARLIC HUMMUS
fire roasted red bell pepper, pumpkin pepitas, feta cheese served with pita chips,
carrots & celery
Member $15
SPINACH ARTICHOKE DIP
spinach, artichoke hearts, cream cheese, served with fresh veggies and pita chips
Member $15
ZUPPA DEL GIORNO
ask your server for our daily selection of
chef inspired soup
Member $11
Salads
*Add: chicken breast, airline chicken, tuna, shrimp, salmon filet, avocado or extra dressing
CAESAR
romaine lettuce, croutons, shaved parmesan, lemon, house made caesar dressing
Member $14
MEDITERRANEAN
mixed greens, feta, capers, red onions, banana peppers, grape tomatoes, kalamata olives, mint-basil vinaigrette
Member $15
SEASONAL SALAD
kale, arugula, pomegranate, roasted golden beets, walnuts, goat cheese, carrot-ginger vinaigrette
Member $15
POKE BOWL
jasmine rice, edamame, carrot, cucumber, pickled cabbage, pumpkin seeds, pickled ginger, seaweed, gochujang sauce, choice of protein: salmon, tuna, shrimp
Member $24
Entrées
STOUT BACON CHEDDAR BURGER
braveheart black angus beef, bacon, cheddar, lettuce, tomato, onion, house-made pickles, garlic aioli, sweet sourdough bun, parmesan fries
Member $28
JENNIFER’S FILET
6oz filet mignon, seasonal roasted vegetables, fingerling potatoes
Member $64
ROSEMARY LEGACY CHICKEN
airline chicken breast, honey roasted sweet potatoes, cauliflower rice
Member $29
LEMON DILL SALMON
marinated salmon filet topped with gremolata, parmesan risotto, asparagus
Member $41
CHILEAN SEA BASS
pan seared sea bass, HFB sparkling cream sauce, autumn couscous
Member $59
BEEF BOURGUIGNON
pappardelle, tenderloin bourguignon, fresh herbs
Member $33
BONE-IN PORK CHOP
18oz Duroc double bone-in pork chop, daily Chef inspired sides
Member $58
SHRIMP SCAMPI
shrimp, capers, red pepper flakes, white wine butter sauce, angel hair pasta, sourdough toast
Member $28
REDFISH FLORENTINE
pan seared red drum, fettuccine, spinach, mushrooms, creamy lemon sauce
*make it keto: pan seared red drum, sauteed cauliflower rice, cilantro lime sauce
Member $35
Pizza
Our 12" hand tossed pizzas are stone-baked to order and made to share half/half options & gluten free crust available
CHICKEN BBQ
mozzarella & cheddar blend, house made bbq, chicken breast, bacon bits, red onion
Member $28
TEXAS PEPPERONI
house marinara, mozzarella, deli sliced pepperoni, oregano
Member $26
MARGHERITA
garlic infused oil, mozzarella, tomatoes, roasted garlic cloves & fresh basil
Member $27
CHICKEN ALFREDO
house fondue, mozzarella, grilled chicken breast, spinach, sun-dried tomatoes
Member $29
MEAT LOVERS
house marinara, mozzarella, pepperoni, bacon, italian sausage & prosciutto chip
Member $29
WINE COUNTRY
house marinara, tomatoes, garlic, mozzarella, pepperoni, Italian sausage, bacon, jalapeños, ranch dressing drizzle
Member $29
RENDEZVOUS
white truffle oil, mozzarella, shaved parmesan, arugula, fig, balsamic drizzle & prosciutto chip
Member $29
STOUT SPECIAL
house marinara, mozzarella, roma tomatoes, Texas Pepperoni, oregano, italian sausage, fresh basil
Member $28
Desserts
GELATO
seasonal selection with house made sauces
Member $10
BREAD PUDDING
Chef inspired flavors, served with madagascar vanilla bean gelato
Member $14