Save big on Holiday Sets & 20% off gift cards! Limited time only. Shop now!
I just came out of the kitchen for a break, and want to wish everyone a very wonderful Thanksgiving. This has been a special week for Kathy and me. We’re off work, and our entire family is staying with us; which consists of Kathy’s sister Kerry, her husband Bill, and…
Jeff’s Corner Believe it or not, I’m going to be brief this week and take somewhat of a personal slant. The handsome young man in the photo (on the right, not left) is Daniel Rios. Daniel was one of my most exceptional students when I was teaching in the Hospitality…
Ciao, Scampi! Wow, I really love cheap word play, and that’s pretty darn cheap. Last night I whipped up a really good (and really simple) shrimp scampi. We’ve not done a wine recipe in a while, so how about we check this one out. Scampi is an Italian word for the tail portion of almost any crustacean, from crayfish to lobster. We most often associate scampi with shrimp, however, and April 29 is celebrated as National Shrimp Scampi Day.
Merry Christmas, Happy Hanukkah, Habari Gani, and Seasons Greetings! However we celebrate, it’s definitely time for some holiday cheer. So, today we have a super-awesome recipe for a very Christmasy, Crock Pot mulled wine coming to you from Heather De Laurentis. She is Brian’s oldest daughter, as well as my…